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Accompaniments

241

Calories
Ciflorette strawberry soup
Ciflorette strawberry soup
Accompaniments Gourmet recipe

154

Calories
Curried zucchini pickles
Curried zucchini pickles
Accompaniments Vegan

409

Calories
Cantal truffade
Cantal truffade
Accompaniments Balanced recipe

681

Calories
Crimean black tomato tartare
Crimean black tomato tartare
Accompaniments Vegetarian

158

Calories
Parasol mushrooms with cream
Parasol mushrooms with cream
Accompaniments Vegetarian

39

Calories
Caramelized onions
Caramelized onions
Accompaniments Gourmet recipe

403

Calories
Cottage cheese pancakes
Cottage cheese pancakes
Accompaniments Balanced recipe

302

Calories
Sweet corn pancake
Sweet corn pancake
Accompaniments Vegetarian

1098

Calories
Chinese cabbage with mushrooms
Chinese cabbage with mushrooms
Accompaniments Gourmet recipe

244

Calories
Scorzonera puree
Scorzonera puree
Accompaniments Balanced recipe

440

Calories
Stuffed buffalo mozzarella
Stuffed buffalo mozzarella
Accompaniments Balanced recipe

107

Calories
Lemon meringue
Lemon meringue
Accompaniments Gourmet recipe
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FAQ

What are the uses of djansang ?
These seeds are widely used in the kitchen in West and Central Africa. Crushed or crushed, and incorporated into various preparations such as soups, fish and meats, they play the role of aroma and thickening.

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Index of Ingredients