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Boursault goat cheese tart recipe

Quiches and pies Healthy recipe
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Easy
20 min
35 min

21 Cal

Calories.

Ingredients

For 8 people

Pepper
1 Pinch
Broccoli
2 Units
Zucchini
1 Unit
Leeks
1 Unit
Salt
1 Pinch
Boursault
0.5 Units
fresh cream
2 tbsp
Egg
2 Units
pastry
1 Unit
Pesto
1 tsp

Directions

For 8 people

Step 1

Start by cutting the vegetables into strips, then boil them for 5 minutes.

Step 2

Mix the eggs and cream, add the cheese and pesto, season with pepper and salt.

Step 3

Pour the mixture onto the dough and spread the vegetables on top.

Step 4

Bake for 35 minutes at 180°C.

Nutrition
Nutritional values for 1 person
Calories
21 Cal
Lipids
N/A
Cholesterol
N/A
Sodium
N/A
Potassium
N/A
Carbohydrates
0 G
Protein
2 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
N/A
Food fibers
N/A
Calcium
N/A

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Index of Ingredients