For 4 people
For 4 people
Preheat your oven to 220°C
Spread the pizza dough on your work surface using a rolling pin
Then place it on a round oven dish covered with parchment paper
Spread the thick crème fraîche over the entire surface of the pizza dough
Cut the cheese into small pieces, then place them on the dough
Arrange the beautiful slices of salmon on the dough
Cut the lemon into fairly thin rings, then place them on the pizza
Sprinkle with chopped chops
Put everything in the oven at 220°C for 20 minutes
When the dough is well cooked, take out your oven pizza and enjoy as long as it is hot.
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