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Carpaccio of bresaola recipe

Appetizers Healthy recipe
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Easy
05 min
0 min

699 Cal

Calories.

Ingredients

For 2 people

lemon juice
10 Ml
Pepper
1 Pinch
Rocket
10 Units
bresaola
20 Units
Grated parmesan
9 G
olive oil
20 Ml

Directions

For 2 people

Step 1

Mix the olive oil and lemon juice with the pepper.

Step 2

Let stand for a few minutes then sprinkle the parmesan on the Bresaola slices.

Step 3

Put the rocket sheets on these Bresaola slices.

Step 4

Serve.

Nutrition
Nutritional values for 1 person
Calories
699 Cal
Lipids
21 G
Cholesterol
268 Mg
Sodium
376 Mg
Potassium
3134 Mg
Carbohydrates
5 G
Protein
123 G
Sugars
3 G
Vitamin A
131 Mg
Vitamin B
2 Mg
Vitamin C
17 Mg
Vitamin D
1 Mg
Vitamin E
5 Mg
Iron
12 Mg
Magnesium
138 Mg
Food fibers
1 G
Calcium
252 Mg

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Index of Ingredients