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Ham with mogettes recipe

Meat Gourmet recipe
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Difficult
15 min
1h

78 Cal

Calories.

Ingredients

For 4 people

Pepper
1 Pinch
Dry ham
100 G
Garlic
1 Clove
Carrot
1 Unit
Salt
1 Pinch
Half-salt butter
20 G
Mogette
250 G
bay leaf
1 Unit
sprig of thyme
1 Unit

Directions

For 4 people

Step 1

Soak the mogettes in unical water the day before.

Step 2

Bring the water to a boil and add the mogettes. Cook for an hour with the bay leaf, thyme and garlic.

Step 3

At the end of cooking, season with salt and pepper, then add a few hazelnuts of semi-salted butter. Reserve warm during cooking the ham.

Step 4

Make the ham quickly grill. Serve immediately.

Nutrition
Nutritional values for 1 person
Calories
78 Cal
Lipids
2 G
Cholesterol
13 Mg
Sodium
406 Mg
Potassium
264 Mg
Carbohydrates
8 G
Protein
9 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
11 Mg
Vitamin D
N/A
Vitamin E
N/A
Iron
1 Mg
Magnesium
67 Mg
Food fibers
N/A
Calcium
11 Mg

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Index of Ingredients