For 4 people
For 4 people
Wash the cauliflower, then immerse it in a boiling water casserole dish for 15 minutes. Drain it.
In a bowl, crush the cauliflower. Add the beaten egg, flour and cumin. Add salt and pepper. With the preparation, form pancakes.
Heat a pan with a drizzle of oil. Cook them the pancakes for 5 minutes on each side.
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