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Foil-wrapped potatoes recipe

Dishes Gourmet recipe
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Easy
10 min
1h

246 Cal

Calories.

Ingredients

For 8 people

Pepper
1 Pinch
Salt
1 Pinch
Paprika
4 Plucked
Butter
150 G
Chives
1 Unit
potato
8 Units
Chopped parsley
1 Pinch

Directions

For 8 people

Step 1

Wash the potatoes, then each put in aluminum foil.

Step 2

Place the wrapped potatoes in the hot oven for about 1 hour.

Step 3

Add butter, salt and pepper.

Step 4

Sprinkle with chopped parsley and paprika.

Step 5

Serve

Nutrition
Nutritional values for 1 person
Calories
246 Cal
Lipids
15 G
Cholesterol
40 Mg
Sodium
61 Mg
Potassium
517 Mg
Carbohydrates
23 G
Protein
3 G
Sugars
0 G
Vitamin A
250 Mg
Vitamin B
0 Mg
Vitamin C
16 Mg
Vitamin D
0 Mg
Vitamin E
1 Mg
Iron
1 Mg
Magnesium
32 Mg
Food fibers
3 G
Calcium
16 Mg

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Index of Ingredients