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Lamb tagine with artichokes recipe

Dishes Gourmet recipe
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Easy
10 min
2h 20

16 Cal

Calories.

Ingredients

For 6 people

Olive
50 G
Pepper
1 Pinch
Sheep meat
1 Kg
Garlic
1 Clove
Purple artichoke
1 Kg
Yellow lemon
1 Unit
Salt
1 Pinch
Safran
1 Pinch
Cumin
1 Pinch
olive oil
2 tbsp

Directions

For 6 people

Nutrition
Nutritional values for 1 person
Calories
16 Cal
Lipids
1 G
Cholesterol
N/A
Sodium
127 G
Potassium
30 Mg
Carbohydrates
2 G
Protein
0 G
Sugars
N/A
Vitamin A
0 Mg
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
3 Mg
Food fibers
N/A
Calcium
11 Mg

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