For 4 people
For 4 people
In a bowl, beat 1 egg with honey, sugar and melted butter
Add the flour, fleur de sel, spices and baking powder
After separating the balls in half, film them, then put them in the refrigerator for at least 30 minutes
Spread the first ball between 2 sheets of parchment paper over 2 mm
Then cut with cookie cutters of various forms (fir trees, guy, etc.). Repeat this operation for the 2nd ball
Bake them at 180°C for 10 minutes.
For decoration: Mix the icing sugar with the juice of half a lemon and 01 egg white using a spatula. Add powdered sugar
After separating this royal ice in 3, mix the parts with different dyes (green, red and white)
Decorate your cookies using the different colors: Put the frosting in pockets with a small socket or pastry horn.
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