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Bacon and gruyere quiche recipe

Dishes Gourmet recipe
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Easy
10 min
45 min

157 Cal

Calories.

Ingredients

For 4 people

Pepper
1 Pinch
Bacon
150 G
Salt
1 Pinch
Grated cheese
80 G
liquid cream
20 Cl
Egg
3 Units
puff pastry
1 Unit

Directions

For 4 people

Step 1

Preheat your oven to 180°C

Step 2

In a bowl, prepare the device. Beat the cream and eggs. Season with salt and pepper

Step 3

Cook the bacon in a pan

Step 4

Dark a pie pan with the puff pastry

Step 5

Arrange the bacon in the bottom before pouring the device

Step 6

Sprinkle with grated cheese.

Step 7

Bake for 40 minutes.

Nutrition
Nutritional values for 1 person
Calories
157 Cal
Lipids
13 G
Cholesterol
166 Mg
Sodium
535 Mg
Potassium
210 Mg
Carbohydrates
0 G
Protein
10 G
Sugars
0 G
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
12 Mg
Food fibers
N/A
Calcium
23 Mg

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Index of Ingredients