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Kohlrabi, carrot and apple salad recipe

Salads Vegetarian
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Easy
15 min
0 min

13 Cal

Calories.

Ingredients

For 2 people

Pepper
1 Pinch
Carrot
1 Unit
Yellow lemon
1 Unit
Salt
1 Pinch
olive oil
2 tbsp
agave syrup
1 tbsp
Fuji apple
1 Unit
kohlrabi
1 Unit

Directions

For 2 people

Step 1

Press the lemon. Cut the cabbage leaves and remove the base. Then peel it.

Step 2

Wash and peel the carrot. Wash the apple. And grate everything in a bowl.

Step 3

Make a vinaigrette with lemon juice, agave syrup, olive oil, salt and pepper. Season.

Step 4

Mix everything. Serve immediately or keep 1 hour cool.

Nutrition
Nutritional values for 1 person
Calories
13 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
194 Mg
Potassium
62 Mg
Carbohydrates
4 G
Protein
0 G
Sugars
1 G
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
23 Mg
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
4 Mg
Food fibers
N/A
Calcium
4 Mg

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