For 4 people
For 4 people
Cut the chicken breasts into cubes
Mix all the ingredients in a bowl
Dip the chicken in the marinade
Make 4 skewers of equal size
Cook the skewers in a pan, adding 2 tablespoons of marinade to facilitate cooking
You can add more curry according to your desires
Increase the fire so that the chicken takes a caramelized color
Serve the skewers with a green salad or a spices couscous.
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