For 4 people
For 4 people
Preheat the oven to 160°C.
Chop the onion and crush the garlic.
Chop the mushrooms and cut the meat into dice.
Heat a tablespoon of oil in a casserole dish.
Brown the meat.
Place it in a baking dish.
Put a little oil in the casserole dish and brown the onions and garlic.
Pour the rest of the ingredients over the meat and put in the oven for 2 hours.
Serve.
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