Definir votre nouveau mot de passe

Nouveau Mot de passe
Confirmez votre mot de passe

Envoyer
Vous avez deja un compte ?
MANGER BIEN CHEZ SOI OU DANS UN BON RESTO !
Ajouter une etape
Etape 1
Ajouter
Mon compte
×
Par

Vegetable tian recipe

Vegetables and legumes Vegetarian
Add to Collection
Check out this recipe on friends & food. passionate about cooking, make your version and share it with the community. up to you !
Easy
20 min
1h

1 Cal

Calories.

Ingredients

For 6 people

Pepper
1 Pinch
Garlic
2 Pods
Zucchini
2 Units
Tomato
5 Units
Salt
1 Pinch
Grated parmesan
5 tbsp
fresh cream
1 tsp
olive oil
1 tsp
potato
6 Units
provence herbs
1 tbsp

Directions

For 6 people

Step 1

Preheat the oven to 180°C.

Step 2

Cut the vegetables and place them in a dish by alternating them.

Step 3

Put the minced garlic cloves and the Provence herbs in the middle.

Step 4

Salt, pepper, pour the olive oil and the crème fraîche then sprinkle with parmesan.

Step 5

Bake for 1 hour.

Step 6

Serve.

Nutrition
Nutritional values for 1 person
Calories
1 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
65 Mg
Potassium
0 Mg
Carbohydrates
0 G
Protein
0 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
0 Mg
Food fibers
N/A
Calcium
1 Mg

Recipe Suggestion

1

Calories
Mashed cauliflower
Mashed cauliflower
Vegetables and Legumes Vegetarian

169

Calories
Fennel with parmesan
Fennel with parmesan
Vegetables and Legumes Healthy recipe

88

Calories
Sesame bok choy
Sesame bok choy
Vegetables and Legumes Vegetarian

1

Calories
Vegetable tian
Vegetable tian
Vegetables and Legumes Vegetarian

Add your own recipe easily in 1 minute

Post your recipe
Index of Ingredients